Chana dal is a storehouse of nutrition like zinc, calcium, protein, fiber and folate.
Matar Dal is packed with, protein, iron, phosphorus, folate and vitamin A, K and C.
Masoor dal has high nutritional value as it is a rich source of protein, fiber and minerals and has a low-fat content.
Moong Dal is enriched with minerals like potassium, magnesium, iron, and copper.
Urad Dal high in dietary fiber and antioxidants, low in fats and cholesterol making it an ideal food.
Rahar Dal is a rich source of protein, carbohydrates and fibre. It also helps meet your daily demands of iron and calcium.
Masoor Gota is highly nutritious as it contains a significant amount of protein, fiber, and minerals, while having a low-fat content.
Urad Dal high in dietary fiber and antioxidants, low in fats and cholesterol making it an ideal food.
Matar Dal is packed with, protein, iron, phosphorus, folate and vitamin A, K and C.
Chana dal is a storehouse of nutrition like zinc, calcium, protein, fiber and folate.
Moong Dal is enriched with minerals like potassium, magnesium, iron, and copper.
Masoor dal has high nutritional value as it is a rich source of protein, fiber and minerals and has a low-fat content.